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Gourmet Menu - Peru

Friday 19. July 2019 _ 19:00 - 23:30

The "Cocina Peruana" conquers the culinary world

Marc Vermetten and his team would like to share an exceptional experience with you. Even experienced gourmets may still be in for a surprise.

Peru's cuisine is considered by experts to be one of the most exquisite in the world. Based on old Inca traditions, the range of specialities has continuously been expanded with the arrival of new foreign influences. The fusion of Japanese and Peruvian cooking techniques has produced perhaps the most innovative variety of Peruvian cuisine: the Nikkei cuisine.

bocas divertidas - Greeting from the kitchen

Ceviche inspired by Peru´s best chef Virgilio Martínez Lima

Ikarimi Salmon/Potato Sepia Ink Mousse/Fava Beans

Braised Loup de Mer & Quinoa-Onion Crunch

Lima Style Beef/Maize Mousse/Avocado/Yucca Balls

Pisco Sour

Coconut-Custard-Caramel/"Chicha Morado" Sorbet/Lime Mousse
Chicka Morado : A refreshing drink made from purple corn."

Gourmet Menü - Peru Pro Person € 75,00

reserve a seat


Friday 19. July 2019
19:00 - 23:30
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