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"Le Gout de Saigon" Vietnamese-French cuisine

Saturday 21. March _ 19:00 - 23:00

Old recipes from the Hue Empire and dishes created around 1930 under the influence of colonial France await you on this evening. Let yourself be carried away to Saigon by an extraordinary 8-course menu.

„The Taste of Saigon“

Baguette
Beurre de Paris, Sambal Butter, Paté
***
Basil Lucky Roll, Wild Water Gamba,
Cucumber-Coriander Salad, Chilli-Hoisin Sauce
***
"Pho" the famous soup from Hanoi
***
Crispy Spring Rolls, Sakura Cress, Mango Salad
Chilli Ginger Dip
***
Monkfish-Wantan & Water Spinach
***
Caramelised Pork Belly, Pak Choi, Egg, Coconut
***
Crispy Duck, Shiitake, Pattaya Mango
***
Dry Aged Ginger-Beef Filet-Tataki, Asian Broccoli, Chocolate Chili Sauce
***
Pineapple in Spring Roll Batter, Kafir-Lime Cream, Matcha Ice Cream

Menu 68,00 Euro

Reserve a seat

Details

Date:
Saturday 21. March
Time:
19:00 - 23:00
Event Category:
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