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Sushi & Sashimi Cooking Course with Lyn Truong
Wednesday 19. August 2020 _ 12:00 - 23:00
Yellowfin Tuna, White Halibut, Maki, Nigiri, Inside Out, Special Roll and more
Cooking from 12:00 to 15:00.
Starting at 19:00: 6-course menu, feasting with wine accompaniment
Included in the price:
Cooking course, gourmet menu, apéritif, water, wines and coffee.
Sushi & Sashimi Cooking Course €140,00 p.p.
Accompanying person to the gourmet menu with drinks, without cooking course.