Vegetarian goes culinary
Vegetarian dishes can be more than just herbs and beet!
We serve an exceptional 6-course menu made of pure vegetarian ingredients, which will take you to a completely new world of fascinating tastes. We create modern vegetarian dishes for you which are always adapted to seasonal products, full of flavour and guaranteed to be a surprise. We use the entire range of international cuisine from European, Asian and Oriental, to create a taste sensation for you – and we are confident that you have never experienced “vegetarian” is this new and exciting way.
Vegitarian Gourmet Menu – changed daily!
Our Vegetarian Creative Menu
Greetings from the kitchen
Green Pepper In Leek Ash
Field Salad/Red Onion Salad/Tahini Cream
Blue Cabbage Soup & Caramelised Semolina Dumpling
Braised Salsify/Red Wine Vegetable Gravy
Parmesan Ravioli/Nut Crumble/Truffle/Truffle Foam
Vegetable Wonton/ Celery Roll/Sesame/Shi Take/Teriyaki
Pattaya Mango Dessert/Katafi Basmati Rice
Menu € 68,00
Menu without Parmesan Ravioli € 58,00
Menu without Parmesan Ravioli & Salsify € 50,00
We will be pleased to offer you a fine wine or a non-alcoholic beverage to accompany your menu.
Please let our service staff know, if you suffer from any allergies or intolerances.
You can also enjoy our gourmet menu Vegetarian in the wine cellar
The dishes are prepared fresh, according to the season and the availability from the local market. The example presented here will give you a first impression of the variety and style of our cuisine.