Hardthaus Menu

Greetings from the kitchen

Crispy Fried Pike-Perch Fillet
Asian Seasoned Lentils/Leaf Lettuce/Bread Chip

Tagliatelle/Italian Truffle/Truffle Foam

Braised Fillet of Beef & Beef Shoulder
Mediterranean Vegetables/Rosemary Potatoes

NY Cheesecake/Avocado Ice Cream/Strawberry Ragout

Menu € 48,00
Menu without Tagliatelle € 38,00

Hardthaus Menu - Wine Recommendation

2018 Sauvignon Blanc Ehrhart Pfalz Germany
Bottle 0,75l € 22,00 or Glass 0,1l € 3,50

2016 Syrah Zabu Sicily Italy
Bottle 0,75l € 22,00 or Glass 0,1l € 3,50

Children's Menu

Tomato Soup & Rice € 4,50
Leaf Salad/Chicken Breast/Tomatoes/Mozzarella
€ 6,50
Pasta with Butter or Tomato Sauce or Bolognese
€ 7,50
Wiener Schnitzel & French fries € 7,50
Chicken Breast/Risotto/Vegetables/Veal Gravy
€ 7,50

Menu and ingredients are subject to market availability, and for quality reasons, may change without prior notice!
Please let our service staff know, if you suffer from any allergies or intolerances.

We will be pleased to offer you a fine wine or a non-alcoholic beverage to accompany your menu

Gourmet menuVegetarianHardthaus menu
A la cartéSunday menu