Seminar with chef of the century Eckart Witzigmann

6. October 2011

Marc Vermetten and his culinary team participated in a seminar with Eckhart Witzigmann and Protégé Bobby Bräuer in Kitzbühel.

In splendid weather and great atmosphere you were able to exchange extensively and are full of ideas and inspiration returned.

Look at the pictures and maybe you want to be right back pampered by Marc Vermetten and his team in Hardthaus restaurant and wine cellar.

We are looking forward to your visit
Marc Vermetten

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