Enjoy the Weekend – NEW in Restaurant Hardthaus – Open Sunday

From October we will be opening our historic dining room for you on Sundays

Enjoy our 4-course Sunday menu 39,00 EUR p.p.
or choose a meal from our fine selection of à la carte dishes.

Opening hours sunday:
12:00 until 14:30*
*We will be happy to take your order for food until 13.30
18:00 until 21:30*
* We will be happy to take your order for food until 19.30
Our vaulted wine cellar is closed on Sunday.

Restaurant Hardthaus welcomes you to relax and dine with us in our historic dining room. We offer exquisite cuisine and an exceptional selection of fine wines, all in the warm, inviting, ambience of a colonial shop.
On the lower floor of the Hardthaus restaurant is a beautiful old vaulted wine cellar.
Restaurant chef Marc Vermetten's philosophy is evident throughout the diverse creative kitchen, giving it it’s typical unique style.
Marc and his team would like to welcome you to visit us at the Hardthaus restaurant in Kraiburg am Inn to enjoy the special gourmet creations.

We are also delighted to offer you a range of fish, gluten free, lactose free, vegetarian and vegan dishes

Reserve a table

Dates and News


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Gift Voucher

Give friends, family and business partners a gift voucher for an enjoyable evening that they will remember. Speak with us and we will help you create a gift voucher according to your individual wishes.


Book online anytime for a reservation in the Hardthaus guest rooms

Hardthaus Hotel

Enjoy a peaceful nights sleep in our charming and elegant guesthouse in Kraiburg am Inn

Direkt booking

Find all upcoming events

upcoming events

Sorted by gourmet events and cooking schools

Explore by gourmet events and School of Cooking events

Gourmet events & cooking schools

  1. School of Cooking Soups, Sauces & Dips

    Tuesday 20. February _ 12:00 - 23:30
  2. Japan meets Italy

    Friday 2. March _ 19:00 - 23:30
  3. Japan meets Italy

    Saturday 3. March _ 19:00 - 23:30
  4. School of Cooking Thai Food

    Thursday 15. March _ 12:00 - 23:30
  5. School of Cooking Meat & Poultry

    Tuesday 27. March _ 12:00 - 23:30
  6. School of Cooking Indonesian

    Wednesday 28. March _ 12:00 - 23:30
  7. Auntie Ank 2.0

    Thursday 29. March _ 19:00 - 23:30
  8. Good Friday Game Fish Menu

    Friday 30. March _ 12:00 - 15:00
  9. Good Friday 
Game Fish Menu

    Friday 30. March _ 18:30 - 23:30
  10. School of Cooking Barbecue

    Tuesday 29. May _ 12:00 - 23:30